Crop rotation complexity regulates the decomposition of high and low quality residues

McDaniel, MD; Grandy, AS; Tiemann, LK; Weintraub, MN

HERO ID

2891142

Reference Type

Journal Article

Year

2014

Language

English

HERO ID 2891142
In Press No
Year 2014
Title Crop rotation complexity regulates the decomposition of high and low quality residues
Authors McDaniel, MD; Grandy, AS; Tiemann, LK; Weintraub, MN
Journal Soil Biology and Biochemistry
Volume 78
Page Numbers 243-254
Abstract While many ecosystem processes depend on biodiversity, the relationships between agricultural plant diversity and soil carbon (C) and nitrogen (N) dynamics remains controversial. Our objective was to examine how temporal plant diversity (i.e. crop rotation) influences residue decomposition, a key ecosystem function that regulates nutrient cycling, greenhouse gas emissions, and soil organic matter formation. We incubated soils from five long-term crop rotations, located at W.K. Kellogg Biological Station LTER in southwestern Michigan, USA, with and without four chemically diverse crop residues. Increasing crop biodiversity increased soil potentially mineralizable C by 125%, increased hydrolytic enzyme activity by 46%, but decreased oxidative enzyme activity by 20% in soils before residue was added. After residue additions, soils from more diverse cropping systems decomposed all residues more rapidly (0.2-8.3% greater mass loss) compared to monoculture corn. The fast-cycling, 'Active C' pool and microbial biomass N increased with higher cropping diversity, but the differences among rotations in Active C pools was higher for the most recalcitrant residues. Further, the ratio of the cellulose degrading enzyme (beta-glucosidase) to the lignin degrading enzyme (phenol oxidase) was highest in the two most diverse crop rotations regardless of residue additions, providing additional evidence of enhanced microbial activity and substrate acquisition in more diverse rotations. Our study shows that crop diversity over time influences the processing of newly-added residues, microbial dynamics, and nutrient cycling. Diversifying crop rotations has the potential to enhance soil ecosystem functions and is critical to maintaining soil services in agricultural systems.
Doi 10.1016/j.soilbio.2014.07.027
Wosid WOS:000343950600028
Is Certified Translation No
Dupe Override No
Is Public Yes
Language Text English
Keyword Plant biodiversity; Carbon mineralization; Extracellular enzymes; Litter quality; Microbial biomass; Nitrogen mineralization