Upgrading brown grease for the production of biofuel intermediates

Spiller, R; Knoshaug, EP; Nagle, N; Dong, T; Milbrandt, A; Clippinger, J; Peterson, D; VanWychen, S; Panczak, B; Pienkos, PT

HERO ID

8206021

Reference Type

Journal Article

Year

2020

Language

English

HERO ID 8206021
In Press No
Year 2020
Title Upgrading brown grease for the production of biofuel intermediates
Authors Spiller, R; Knoshaug, EP; Nagle, N; Dong, T; Milbrandt, A; Clippinger, J; Peterson, D; VanWychen, S; Panczak, B; Pienkos, PT
Journal Bioresource Technology Reports
Volume 9
Page Numbers 100344
Abstract Products from waste streams can reduce the amount of materials going to landfills or being incinerated. Brown grease captured from grease traps or wastewater facilities is produced at approximately 1,500,000 metric tons annually in the United States. Two brown grease samples were characterized from a local collector. Raw brown grease was fermented using Clostridium butyricum to produce butyric acid, achieving a yield of 0.55 butyric acid/g sugars indicating that glycerol and lactic acid were also converted. Hexane extraction of the fermentation broth gave an 81.3% recovery of lipids. Techno-economic analysis calculated a minimum fuel selling price of $1.81 per gallon gasoline equivalent (GGE) for a facility based on a city the size of Denver and a brown grease delivery price of $100 per dry metric ton. Exploiting waste streams as feedstocks can significantly reduce costs to produce fuels and can be brought to scale more rapidly due to their ready availability.
Doi 10.1016/j.biteb.2019.100344
Is Certified Translation No
Dupe Override No
Comments Scopus URL: https://www.scopus.com/inward/record.uri?eid=2-s2.0-85075278407&doi=10.1016%2fj.biteb.2019.100344&partnerID=40&md5=7d5f4be6de2d904fa21a39458e923994
Is Public Yes
Language Text English
Keyword Brown grease; Butyric acid; Fermentation; Lipid extraction; Technoeconomic analysis